Born of corn, oak, and pure Karoo water, the Select Barrel range is drawn from hand-selected individual barrels, released in limited quantities for those who value distinction.

Aged beneath Kimberley skies in carefully chosen casks and shaped by Bo Karoo aquifer water, each Select Barrel reflects a bold single grain whisky defined by heat, oak, and time.

Every Select Barrel is single barrel, non-blended, produced and bottled in Kimberley, South Africa, bottled at 50% ABV, and released once — never repeated.

A focused expression of craftsmanship, created for those who appreciate rarity.

Select Barrel – No. 1 · No. 5 · No. 17
Ex Red Wine Casks
Balanced single grain expressions shaped by red wine oak and natural corn character.

Select Barrel – No. 19
Ex Port Cask
A softer, rounded expression with gentle sweetness and a smooth finish.